Teppan Table
DESCRIPTION
Teppan Table system is a griddle for Teppan Yaki (Japanese style) restaurants which features our built in filtration system.
The DUCTLESS system takes the smoke right where it is produced, sucks the air, cleans it, and exhausts it clean and odor-less. It has 3 filtering stages:
- Stage 1: Mechanical filtration. Mechanical filtration is carried out using a set of baffle filters similar to those used in industrial kitchens, and which are capable of filtering particles larger than 3 microns.
- Stage 2: Electrostatic filtration. The electrostatic air filter is a particle collector based on the principle of electrostatic precipitation. This filters are the only ones capable of separating particles smaller than 5 microns. The effectiveness limit of these plates is of the order of magnitude of 0.01 microns.
- Stage 3: Filtration with active carbon. The ability of activated carbon to absorb odors from the air is well known. In an area with an excess of 500 m2/g of activated carbon, odors from gases in previously filtered air are retained.
– No installation required. Built in the griddle.
– Ductless
– Hoodless system.
– Takes the smoke right from the surface of the griddle.
– Electronic filtration system.
– High and constant eficiency.
– Ergonomical Aspiration Entry point.
– Low maintenance costs. Easy to clean.
– Reduced noise.
The characteristics of the griddle are the followings:
– Built in “Ductless” filtering Technology.
– Electronic Thermostat with inertia compensation system.
– Oversized Grease drawer.
– Embebed heating elements.
– Steel construction, not chromed.
– Grill surface welded to the body.
TECHNICAL CHARACTERISTICS:
Dimensions (*): 1245 x 943 x 840.
Grill surface (**): 1100 x 650.
Number of Heating Elements: 1.
Number of Thermostats: 1.
Voltage: 380/220 III.
Power: 4 kw.
Number grease drawers: 1.
Grease drawer capacity: 3 lit.
* Width, Height, Depth.
** Width, Depth.
*** Teppanyaki table not included.
TEPPAN YAKI RESTAURANTS. With TEPPAN-TABLE most of the particles that carry the odour and stick to your clothes will be removed from the air and filtered while you enjoy your tepanyaki experience. No hood system installation required.
ADDING NEW EQUIPMENT to the existing kitchen. When you need more production, but your aspiration system cannot handle an extra griddle, TEPPAN-TABLE will do the job. TEPPAN-TABLE does not need any hood system and will push your production without further investment.
SHOW COOKING. TEPPAN-TABLE will keep smoke and odours away from your customers, while they enjoy the show and their meal.
ARCHITECTURALLY COMPLICATED BUILDINGS. Ideal for Historical buildings, Airports, Shopping Malls or Hotels where it wouldn´t be possible to install a traditional aspiration system. TEPPAN-TABLE can be installed anywhere with minimum effort.